For lunch today we travelled the world at the International Food Fair at the arena. Keith and Cameron chose Poland and had perogies and cabbage rolls, Sydney went to Italy and had lasagna and bread and I went to Sri Lanka and had rice, and three curries...cabbage and potatoes, chicken, and lentils along with one of those lentil crackers (I forget the name now). Great lunch and a nice exotic treat, but we came back home for a local dinner. Keith fired up the oil on the side burner of the BBQ and fried local potatoes in to fries and pickerel fillets we caught on our last trip home and fresh farm peas. Yum!
We signed up for the Thursday Night Locavore Challenge at Eat Local Sudbury, which started this week. Everyone is posting what they ate on Facebook, so this should be a great way to get more ideas, sources and recipes. I love that so many people are joining in!!
Shannon A.
Dinners for the summer. Good, healthy, locally sourced dinners....from our backyards and farms near by. This is our journal.
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